Roger Granet

Information Scientist, CAS

Bio

Roger Granet has been an Information Scientist at CAS for over 30 years. He has Master’s degree in Biomedical Sciences from Western Michigan University, and in Molecular and Cell Biology from Penn State University, where he specialized in protein purification and enzyme assay development. He also has an MBA from the Ohio State University.  Prior to joining CAS, he worked in the production of protein products for Sigma Chemical.