Bio
Krittika Ralhan is a scientific content creator at ACSI-India. She earned her Ph.D. in biological engineering from the Indian Institute of Technology, Gandhinagar. Prior to joining ACS-I, she was a senior science editor at the Journal of Visual Experiments.
Emerging Science
Is aspartame safe? The landscape of artificial sweeteners and sugar substitutes
Explore the science behind sweeteners, their health impact, and emerging alternatives.
